Weekend bread bag

Price ZAR 260.00

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In stock

About this product

A country sourdough, a seeded rye and two butter croissants in one paper bag. The easiest way to stock up for the week.

Baked on Friday night for collection on Saturday. Order by Thursday at noon.

When you will get it

Every order is baked fresh for the coming Saturday.

Orders after that go into the next Saturday's bake.

From 8am to 12pm at the bakery in Westdene. Your name is on the bag.

Slice bread before freezing and toast it straight from the freezer.