Choose by Thursday at noon
Add bread, pastries and cakes to your cart and pay online. You get an email with your collection slot.
Four steps to a Saturday loaf
We bake once a week, only what has been ordered, so nothing goes stale on a shelf.
Add bread, pastries and cakes to your cart and pay online. You get an email with your collection slot.
Collect from the bakery for free, or choose delivery within Bloemfontein for R60.
Your order is shaped, baked and bagged with your name on it before the sun comes up.
Between 8am and 12pm. If you cannot make it, send someone with your order number.
Ordering questions
If yours is not here, ask us.
Yes, until Thursday at noon. Reply to your order email with the change.
We keep your bag until 1pm. Unclaimed bread goes to the soup kitchen, and we credit half the price to your next order.
No. Our bakery is full of flour, so we cannot promise anything is free of gluten.
Yes. Order a whole cake by Thursday, then reply to your order email with the name for the top.
Not for orders. Baking once a week is what lets us use a long, slow rise and waste almost nothing.
Yes, for a few cafes in Bloemfontein. Email us for wholesale prices.