A round sourdough loaf cut open to show its open crumb

Country sourdough

Price ZAR 85.00

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In stock

About this product

Our everyday loaf: white and wholewheat flour, water, salt and a starter we have fed since 2019. A crackly crust and a soft, slightly tangy crumb. About 900 g.

Baked on Friday night for collection on Saturday. Order by Thursday at noon.

When you will get it

Every order is baked fresh for the coming Saturday.

Order by Thursday, 12pm

Orders after that go into the next Saturday's bake.

Collect on Saturday

From 8am to 12pm at the bakery in Westdene. Your name is on the bag.

Freezes well

Slice bread before freezing and toast it straight from the freezer.